Wednesday, November 14, 2001

Thanksgiving dinner to go




        Panicking?

        Relax. You can pick up a Thanksgiving dinner from a variety of caterers, delis and restaurants if you'd rather pay than cook.

        Here is a sampling. Most meals must be ordered ahead. Prices, unless noted, are for a full dinner. Call for menu specifics.

        • Biggs, various locations: Full dinner for $32.99 serves 8-10. Order by Monday, pick up Thursday. Call the deli department.

        • Boston Market, various locations: Full dinners with turkey breast or ham range $36.99 (serves six) to $133.99 (serves 24). Order by Monday, pick up Wednesday or Thursday.

        • Camargo Cooking Co., Madeira: Everything but the turkey sold by the pound. Order by Monday, pick up Wednesday. 561-4747.

        • Hilver's Catering, Camp Washington: Full dinner for $12 per person. Order by Monday, pick up Wednesday. Delivery extra. 681-2135.

        • Kroger, various locations: Meals range $25.99 (serves 8-10) to $49.99 (serves 12). Order by Wednesday, pick up Thursday. (800) 538-0949.

        • Lazy Gourmet, Montgomery: Dinner $14.95 per person. Order by Friday, pick up Wednesday. 793-2266.

        • Mary Jo's Cuisine, Oxford: Dinners $25 per person. Side dishes and pies also available. Order by Friday, pick up 3-5 p.m. Wednesday. (513) 523-2653.

        • Production Line, Oakley: $12.95 per person. Order by Saturday, pick up Wednesday. Delivery extra. 321-1205.

        • S & S Specialty Foods (Formerly Silverglade's), Anderson Township: Turkey or turkey breast and side dishes by the pound. Order by Saturday, pick up Wednesday or 9-11 a.m. Thursday. 231-6483.

        • Wild Oats, Norwood: Full dinner, turkey or vegetarian, for $19.99 (serves two), $59.99 (serves six) or $99.99 (serves 10). Order by Wednesday, pick up Thursday. 531-8015.

        • What's for Dinner? in O'Bryonville: Turkey breast and side dishes by the pound. Order by Monday, pick up Wednesday, or walk in. 321-4404.

        — Polly Campbell

       



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